Friday 15 June 2012

Russian Tomato Salad

Group A: Russia

The recipe below is super simple and is eaten in Russia mainly with stews. As you can see from the core ingredients it is a very fresh and crisp salad option.

Serves 2/3


1 sweet onion
3 medium sized tomatoes
1 green bell peppers
1 tub sour cream (200g)
1 Tblsp chopped fresh dill

Cooking Utensils
Chopping Board
Sharp Knife
Mixing Bowl

- Finely chop your onion, pepper & dill
- Deseed your tomato and chop flesh finely
- Mix together the Sour cream and chopped fresh dill


- Mix together your sweet onions, tomatoes, and green bell pepper
- Now add your Sour Cream mixture.
- Cover and chill in the fridge until serving.

Приятного аппетита!!!

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