Discovered this recipe today but they used Pita bread instead of Lavash bread. If you can get your hands on this Lebanese bread it is a absolute must as it really delicious. Like with any pizza you can mix up the toppings to whatever you wish. Personally I just love this sausage meat & spinach combination with cottage cheese, it is really light and delicious.
This recipe is a great alternative if you are looking to cook something Italian that perhaps you have not tasted before. Whether for a regular meal or to impress some guests the roasted turkey, cherry tomatoes, garlic & balsamic vinegar mixed in with the creamy basil sauce definitely give it a WOW factor.
If you were like me and never felt you were happy with your homemade curry creations well look no further. I learned this recipe in a Sri Lankan curry workshop and it is remarkably easy to make. The only real issue is finding the ingredients. You will need to find your local Asian shop and locate Rampe (Pandan leaves), fresh curry leaves & fresh ground coconut. All 3 keep perfectly in the freezer so once you find it well then you can then defrost whenever you require.
